“…your company needs to be “employee-centric” before it can truly be customer-centric.” Every business owner should strive to create a business that is “customer-centric” from top to bottom, and this includes offering great internal customer service as well. Did you know that almost every business has the same first customer? It’s a fact. Although few ...
It’s fairly obvious that safety and health hazards can exist on worksites filled with heavy machinery and equipment, where employees often are required to engage in strenuous manual labor. However, there are surprisingly a number of hazards that can be present in a job where most of the work tasks are completed while sitting in ...
Ergonomics is the science of designing a work station to best fit the stature, posture, and tasks of a particular employee, rather than the employee trying to fit into the confines of a work station. Industrial settings likely come to mind first when thinking of work injuries, but they are just as prevalent in office ...
ISO and Your Business As you plan and evaluate those second half goals, this is a great time to remind ourselves of the great benefits an ISO Certification can add to an organization. ISO International Standards help businesses of any size and sector reduce costs, increase productivity and access new markets. For large, small to ...
ISO 22OOO:2018 Food Safety Management System is out! On the 19th June 2018, the ISO published a new version of ISO 22000 Food Safety Management Systems. This new version brings significant changes for organizations in the food chain. Aimed at all organizations in the food and feed industries, regardless of size or sector, ISO 22000:2018 ...
